Appetizer Kitchen

Shumai
Steamed shrimp dumpling
$4.50
Edamame $3.95
Gyoza
Steamed or pan fried, choice of pork or vegetable
$4.50
Harumaki
Chef’s style vegetable spring roll
$4.50
Yaki Tori $4.50
Age Tofu
Deep fried bean curd with light sauce
$4.50
Beef Negimaki $6.50
Chicken Negimaki $5.50
Vegetable Tempura $5.50
Shrimp Tempura $6.50
Chicken Tempura $6.50
Kaki Fried
Deep fried oyster
$6.50
Soft Shell Crab $8.50
Steamed Broccoli or Mixed Veg. $4.50
Fried Calamari
Special marinated squid
$6.50
Oshitashi
Spinach with sesame sauce
$5.00